Read on to find out about our Great British roots, and how we've been making food that delights families for generations.
Food manufacturer West and Wyatt is established and hires a certain Edmund Crosse and Thomas Blackwell as apprentices
The former apprentices purchase West and Wyatt for £600 and change its name to Crosse & Blackwell
For 100 years Crosse & Blackwell creates the recipes and products which establish the brand as a firm family favourite.
Crosse & Blackwell takes its classic British recipes to the U.S.A with the opening of new factories in Baltimore
Crosse & Blackwell is bought by Nestle Group which upheld the brand’s traditions until the early 2000’s when it was purchased by Premier Foods
Princes Food & Drink Group acquire Crosse & Blackwell and invest an initial £4 million in the re-launch of this classic brand
Crosse & Blackwell re-launches with a new range of tasty and wholesome foods
Crosse & Blackwell expand on the booming popularity of their soups by extending their Best of British range with delicious new flavours
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