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About Crosse
& Blackwell
It all started in 1819 between a farmer and a chef.
Combining foodie passion with farming know-how, they formed a perfect partnership much like a bowl of scrumptious soup and a crusty roll!
200 years on......
We still make the good stuff, we still use local British produce and we still believe in perfect partnerships. Farmers & Chefs. Friends & Families.
Find out more about our new wide range of wholesome soups.
There is something for all tastes.
Our range
Leek
& Potato
Chicken
& Multigrain
New
Broad Bean, Gammon & Parsley
New
Pea
& Ham
Ham Hock
& Vegetable Broth
Roast Chicken
& Vegetable
Broccoli
& Stilton
Spicy Parsnip
& Carrot
Green Vegetable
& Kale
New
Chunky Vegetable
& Beef
';
Leek
Made with tender leeks and fresh Maris Piper potatoes from selected farms in Lincolnshire.
Nutritional Information
Ham Hock
Made with Cherrywood Smoked Yorkshire Ham Hock and vegetables from British Farms.
Nutritional Information
Chunky Vegetable
Made with British Beef and selected vegetables from British Farms.
Nutritional Information
Roast Chicken
Made with British Chicken and selected vegetables from British Farms.
Nutritional Information
Spicy Parsnip
Made with parsnips from selected farms in Norfolk & Suffolk.
Nutritional Information
Made with Broad Beans from Perthshire and Gammon & Parsley from British Farms.
Nutritional Information
Green Vegetable
Made with Garden Peas, Broad Beans, Green Beans, Kale & Broccoli from British Farms.
Nutritional Information
Chicken
Made with Chicken and Multigrain from British Farms.
Nutritional Information
Broccoli
Made with mature Stilton from the Long Clawson dairy, and Broccoli from British Farms.
Nutritional Information
Pea
Made with Wiltshire Cured Ham and selected garden peas from British Farms.
Nutritional Information
Leek
& Potato
Ham Hock
& Vegetable Broth
Chunky Vegetable
& Beef
Roast Chicken
& Vegetable
Spicy Parsnip
& Carrot
Broad Bean, Gammon & Parsley
New
Green Vegetable
& Kale
New
Chicken
& Multigrain
New
Broccoli
& Stilton
